Rose Production Processes at Mulrosas
From selecting the finest seeds to harvesting each rose, we care for every detail to ensure quality and freshness.
At Mulrosas, we ensure the highest quality roses through a careful process, we begin with the rose crop, harvesting at the peak of bloom, the roses are classified by size and quality, then bound and wrapped in plastic mesh for protection. They are stored in cold rooms to preserve freshness before being packed in secure boxes and finally, they are ready for export, ensuring they reach their destination fresh and vibrant, ready to be enjoyed worldwide.
We begin with the cultivation of our roses in carefully selected fields, providing the ideal conditions for their growth.
Once the roses reach their optimal point, we harvest them with precision, ensuring each flower is cut at the exact moment to preserve its freshness.
Each rose is then carefully wrapped to protect its delicate petals, ensuring it stays in perfect condition for the next stage.
The roses are classified based on their size, quality, and color, ensuring each flower meets the highest industry standards.
In this stage, we group the roses into perfect bunches, ready to be packed and sent to our clients.
The bunches are carefully bound together to keep them intact and ready for packing without damage.
To maintain their freshness, the bunches are stored in cold rooms, where they are kept until ready for export.
We pack the rose bunches carefully, using materials that protect the flowers during transport, ensuring they arrive in optimal condition.
Finally, our roses are ready to be shipped to customers around the world, prepared to reach international markets and delight those who receive them.
